New Mexico Wines Pushing the Boundaries of the Wine World

New Mexico Wines

Vivác Vineyards

Vivác (Vee Vok) in Spanish means “high-altitude refuge” and Vivác Winery is exactly that, sitting at 6,000 ft above sea level in the mountains of Taos, New Mexico. Surrounded by apple orchards this lovely winery is the original family farm where brothers Jesse and Chris Padberg  were born. Today the winery and vineyards is a partnership between the brothers and their wives. Jesse,the main winemaker, gained his passion by studying in Chile, tasting wines in his free time, and later backpacking in Europe where he found his calling.

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Rei do Gado Brazilian Steakhouse in Downtown San Diego

San Diego Restaurant Week offerings

Brazilians love their steakhouses called Churrascarias. Steakhouses are a national treasure throughout the country. Downtown San Diego has its own churrascaria that’s been open since 1999. Located on 4th and Broadway in the entrance to the Gaslamp District Continue Reading →

Pinot Noir Love at Irvine and Roberts Winery

Irvine and Roberts wines

I was so happy to see Irvine and Roberts Winery on the list of Silver Medal winners for the prestigious 2019 Sunset International Wine Competition. Three wines won silver medals: 2018 Rosé of Pinot Noir, 2016 Reserve Pinot Noir and their 2016 Estate Chardonnay.

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Cow By Bear

Chef Bear

“Please come to a Cow by Bear dinner,” my friend said.

“Cow by what? A what dinner?”

“Cow-By-Bear,” she said again.

“What is that?”

“It’s a dinner party experience. 1 table, 14 guests, 5
courses and wine pairings. Oh, and the chef wears a bear outfit,” she laughed.

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