Ghost Hills Cellars: A Farm, A Family, A Legacy
Life comes full circle. Bernadette Bower grew up on a farm in Carlton Oregon, left to teach in Guam, met her now-husband, lived internationally for many years, and returned to the farm to grow grapes and create Ghost Hill Cellars and Winery. “We’ve lived in Singapore, New Zealand and have visited many wine regions. My husband, Cameron, has friends in the Barossa Valley in Australia and has talked with them about starting a winery. Together we decided to go headlong into the wine business,” Bernadette said. Continue Reading →